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11 December 2020

Food As Medicine: A Plant Based-Diet As Preventive Measure Against Coronavirus Disease

Date: 21 December, 2020 (Monday)
Time: 3 - 4 pm
Platform: Live Webimar via Zoom
Registration Link: https://bit.ly/39swJJB

The recent and ongoing outbreak of coronavirus disease (Covid-19) is a huge global challenge. People with compromised immune systems and/or existing respiratory, metabolic, or cardiac problems are more susceptible to this infection and are a higher risk of fatal consequences.

The present webinar has been designed to provide information about traditional food items such as fruits, vegetables, and miscellaneous dietary supplements which have useful immunomodulatory and anti-viral properties.

SPEAKER

Dr. H.S Naveen Kumar 
Senior Lecturer,
School of Pharmacy, 
Faculty of Health & Medical Sciences

Interested? Register here:

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The Taylor's Team
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TAGS
TRADITIONAL FOOD
FRUIT
VEGETABLE
DIETARY SUPPLEMENTS
IMMUNOMODULATORY
ANTI-VIRAL