The official meeting was chaired by Professor Barry Winn, Vice-Chancellor and President of Taylor’s University, alongside senior leadership representatives from the Faculty of Social Sciences & Leisure Management and the School of Hospitality, Tourism, and Events (SHTE).

Professor Barry Winn delivered the corporate presentation, providing an overview of Taylor’s Education Group, its growth, and Taylor’s University’s recognitions and achievements. Following this, Professor Dr Neethiahnanthan Ari Ragavan, Executive Dean, and Dr. Kandappan, Head of School, presented an overview of SHTE’s vision and strengths, highlighting the faculty’s commitment to equipping students with cutting-edge knowledge and practical skills to meet the evolving demands of the global tourism and hospitality industry.

A showcase of major projects and research initiatives within the hospitality, tourism, and events sectors provided further insight into the university’s commitment to innovation, industry collaboration, and sustainability. Recognised among the world’s top 20 in the QS World University Rankings by Subject 2025, SHTE continues to set benchmarks in academic excellence and industry relevance.

Additionally, postgraduate programmes were introduced, offering insights into their contributions to industry advancements and professional development for Seychelles’ tourism workforce. Discussions explored how these programmes align with the ministry’s objectives and how they could serve as a foundation for future academic-industry partnerships.

The delegates also had the opportunity to engage with Taylor’s students, gaining first-hand insights into their learning experiences and industry exposure. This session, coordinated by the SHTE Programme Directors, facilitated knowledge-sharing between students and industry professionals, reinforcing the real-world applicability of Taylor’s academic programmes.