Licence Professionnelle Hôtellerie et Tourisme Dans le domaine des Sciences sociales Spécialité Ingénierie, Conception, Organisation des Systèmes Alimentaires
Embark on a transformative journey in our Culinary Management degree programme. Designed to provide you with practical knowledge and skills in foodservice management and culinary arts, this programme prepares you for a rewarding career in the global food and beverage industry. With a comprehensive curriculum focusing on culinary expertise, management proficiency, pastry skills, and business acumen, we empower you to thrive in this dynamic field. Unleash your culinary passion and unlock endless opportunities with us.