Licence Professionnelle Hôtellerie et Tourisme Dans le domaine des Sciences sociales Spécialité Ingénierie, Conception, Organisation et Gestion des Systèmes Hôteliers et de Restauration
Our hospitality management programme is designed to give students technical and management skills for a career in the hospitality industry. The curriculum in Bachelor of International Hospitality Management (Hons) focuses on the key competencies related to hospitality business, communications and human relations.
2019 INTAKES:
programme
professional internship
by University of Toulouse Jean Jaurès (UT2J), France
*All information is subject to change. The above entry requirements serve as a guideline. Readers are responsible to verify the information by contacting the university’s Admissions Department.
*All information is subject to change. The above entry requirements serve as a guideline. Readers are responsible to verify the information by contacting the university’s Admissions Department.
The curriculum focuses on the key competencies related to hospitality business, communications and human relations. Through this programme, students will develop skills that are applicable to industry and gain versatility that will allow them to work in different service sectors around the world.
This programme is compatible with the new Taylor's Curriculum Framework that allows students to mix & match study modules.
Click here to find out more about the Taylor's Curriculum Framework.
This component consists of Common Core subjects, which are common modules across a discipline that provides the fundamental knowledge of the discipline.
Common Core
Core Modules
Discipline Core
*All information is subject to change. Readers are responsible for verifying information that pertains to them by contacting the university.
This component aims to develop critical thinking, build up social intelligence and cultivate civic responsibility as well as broaden cultural knowledge. These consist of compulsory and nationally-mandated study modules required by the Malaysian Ministry of Higher Education.
*Students are requested to take Bahasa Kebangsaan A if they do not obtain a Credit for Bahasa Malaysia in SPM.
**All information is subject to change. Readers are responsible for verifying information that pertains to them by contacting the university.
The Complementary Studies component provides student the flexibility to study modules in a related or unrelated field from the same or different school to complement the Primary Major. It may be completed in a form of free electives, an extension, minors or a second major that typically requires at least one (1) semester of student learning time.
Click here to see a full list of all available Complementary Studies Components.
[Choose ONE (1) of the packages:]
Option 1: Convention & Hospitality Management
AND
[Choose any TWO (2) of the following modules:]
Option 2: Integrated Resort Management
AND
[Choose any TWO (2) of the below modules:]
Choose any Minor package* offered by Taylor's University. Refer to the Complementary Study Guide for the list of Minor packages.
*Subject to availability.
*Meet min. module pre- & co-requisite.
Choose any Second Major package* offered by Taylor's University. Refer to the Complementary Study Guide for the list of Second Major packages.
*Subject to availability.
*Meet min. module pre- & co-requisite.
Choose any SIX (6) Free Electives* offered by Taylor's University. Refer to the Complementary Study Guide for the list of Free Electives.
*Subject to availability.
*Meet min. module pre- & co-requisite.
*All information is subject to change. Readers are responsible for verifying information that pertains to them by contacting the university.
When you’ve successfully completed this programme, you could embark on any of these exciting careers, including:
Approximate Total Fees
(Local Students):
Approximate Total Fees
(International Students):
We have scholarships for the brightest minds.
Find Scholarships* Fees will be reviewed annually. For the avoidance of doubt, Taylor’s reserves the right to revise the fee payable for any given semester.
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