The food studies and gastronomy sectors are growing at an exponential pace and Taylor’s School of Food Studies and Gastronomy (SFSG) prides itself on matching every stride of this growth. With its dynamic programmes and outlook, it is obvious why SFSG leads the way for culinary arts education in Southeast Asia. 

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OPEN DAY - 3,4 & 10 DEC

Our digitalised world is only going to become more competitive. How can you? 

Explore how the Taylor'sphere™ learning ecosystem and community give you the edge you need in the real world through multidisciplinary collaboration, purpose-led knowledge, and impact-driven experiences. 

  • Discovery Classes
  • Campus Tour
  • Education Consultations and more!

Enquire today to book an on-campus or online consultation with us!


World-Class Facilities

We have put in place world-class facilities designed and built to stimulate the actual working environment of leading hospitality tourism & culinary establishments.

Fun Approach to Learning

Students approach learning through experimentation and skills-based learning methodologies, which result in a fun and enlightening experience at all stages.

International Internships

Opportunities for internships abroad such as Michelin Star restaurants in France or top hotels. Learn new techniques and valuable knowledge from various experts.

Research-led Teaching

Our faculty spearheads research initiatives that challenge conventional industry practices.


Foundation In Science (FIS)

A one-year programme that prepares students with practical skills through our well-equipped science laboratories and learning experience with various online tools.

Bachelor Of Culinary Management (Honours)

Acquire applicable knowledge and skills in foodservice management and culinary arts, with technical and management skills for a career in the global food and beverage industry.

Bachelor Of Science (Honours) in Culinology®

Gain the knowledge and skills in food product development, and be groomed to be a part of the ready-made and processed foods industry.

Bachelor of Patisserie Arts (Honours)

Acquire both professional pastry baking skills and real-world business knowledge for a competitive edge in the global food industry.

Doctor of Philosophy in Food Studies

Develop research collaboration and report the research findings at an appropriate level and provide expert advice to society in the relevant field.

Master of Food Studies

A comprehensive curriculum which encompasses components like research skills, anthropology and sociology of food, food trends and business outlook, and many more.

MicroCreds: Food Studies & Gastronomies

Gain Useful Skills in Food Service Management & Culinary Arts



Taylor's University offers our students with customisable education pathway to meet their unique learning profiles.

Student will able to get exclusive and personalised learning experiences as they progress in their education toward graduation.



9 Restaurants

Exposes students to the art of service & establishment management, with 3 fine dining restaurants, 3 specialised simulation restaurants, an Asian Bistro, lifestyle food bar, and multiservice outlet.

10 Culinary Suites

Purpose-built to simulate the competitive industrial & haute cuisine setting, while honing the students' individualised & in-depth skills. A regular venue for national and international culinary competitions.

Manifestation – The Culinary Bar Theatre

60-seater lecture hall with tablet arms, a functional kitchen & audio-visual conferencing tech. Hosts live F&B demos, online classes by international partners, and presentations by leading professionals & celebrity chefs.

Wine Laboratory

Modelled after vineyard labs and equipped to better examine wine characteristics in the study of oenology, viticulture & wine-pairing. Hosts exclusive masterclasses & advanced professional courses in sensory wine evaluation.

R&D Kitchen

World-class research & collaborative learning spaces custom-designed with state-of-the-art equipment, to stimulate culinary exploration, innovation & development in the exciting Culinology® field.


Important Note: The details on this page are as released (serve as a guide only) and are subject to change. Students must regularly refer to their schools to get the latest updates.